EAT 食う


MISO SOUP

Enoki Mushrooms, Wakame, Tofu, Scallions

EDAMAME

Sea Salt

6

SUNOMONO CUCUMBER

Japanese Pickled Cucumber, Toasted Sesame

7

WASABI EGGS

Wasabi Whipped Filling, Trout Roe, Furikake

14

MIYAGI OYSTERS NAMA KAKI

Ponzu, Scallion

19


TSAR NICOULAI CAVIAR KYABIA

California White Sturgeon, Rice Cracker, Creme Fraiche, Chive

56

TUNA TATAKI AHI

Seared Ahi, Sesame-Chili Oil, House Soy

22

SALMON SASHIMI SAKE

Ponzu, Jalapeno, Micro Cilantro

23

YELLOWTAIL ROLL HAMACHI

Jalapeno, Cilantro, 

Avocado, Tobiko

23

TUNA ROLL AHI

Avocado, Cucumber, Toasted Sesame 

22

SALMON ROLL SAKE

Mango, Avocado, Sweet Chili Mayo

23

FISH CRUNCH ROLL KASAGO

Rock Cod “Fish Stick”, Japanese Mayo, Avocado, Cucumber

21

BLUE CRAB ROLL KANI

Avocado, Cucumber

22

3 FISH ROLL SAKANA SAN

Salmon, Ahi Tuna, Yellowtail, Avocado, Cucumber, Japanese Mayo

26

MISO BUTTERFISH GINDARA

Black Cod, Misoyaki Marinade, Hitomebore Rice, Slaw

25

BEEF SHORT RIBS GYŪNIKU 

House Soy, Truffle, Hitomebore Rice, Slaw

26

MOCHI 

Strawberry

4

HOUSEMADE ICE CREAM

Inquire for Daily Flavor

8